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WHITTARD

Stem Ginger & Lemon Biscuits

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Regular price RM55.00
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Tuck into these bright citrussy biscuits studded with whole pieces of stem ginger.

FULL DESCRIPTION

We’ve dreamed up a scrumptiously smooth biscuit, layered with gentle flavours of lemon and studded with whole pieces of stem ginger.

• Flavour: Stem ginger and lemon

• Weight: 150g

• Perfectly paired with: Our range of TeaCoffee and Hot Chocolate

INGREDIENTS

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Vegetable Oil (Palm, Rapeseed, Water, Salt, Flavouring), Oats, Stem Ginger (7%) (Sugar, Ginger), Partially Inverted Sugar Syrup, Ground Ginger, Raising Agent: Sodium Bicarbonate, Butterscotch Flavoured Toffee Pieces (Soft Dark Brown Sugar, Glucose Syrup (Wheat), Butter (Milk, Salt), Non-Hydrogenated Palm Oil, Flavour), Lemon Flavouring.

ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for people with egg, mustard, nut, sesame, and soya allergy.

Suitable for vegetarians.


Nutritional Facts Per 100g
Energy (KJ) 2101
(Kcal) 502
Fat 23g
of which saturates 8.4g
Carbohydrates 68g
of which sugars 37g
Protein 4.8g
Salt 0.8g

PRODUCT SPECIFICATIONS

Weight: 150g
Tub Height: 16.7cm
Diameter: 7.8cm

Storage: Store in a cool dry place. Once opened keep in an airtight container and consume within 30 days.

Manufactured and packed in the UK.